Saturday, December 1, 2007

Recipe: Tofu Chocolate Pie

This is one of the easiest pies you can possibly make. It is quite like chocolate mousse. My family asks for it on a more than regular basis.

Tofu Chocolate Pie

2 12 oz. cartons firm silken tofu (like Mori-Nu)
2/3 of a 12 oz. bag of vegan chocolate chips (slightly more or less is fine)
1 teaspoon vanilla extract (or another favorite flavoring, such as almond or hazelnut)
1 Oreo brand prepared cookie crust, or other dairy-free graham cracker crust

Blend tofu and vanilla in mixer about 3 minutes or so until smooth. Melt
chocolate chips and beat into tofu mixture. A Pour into the prepared crust. Chill several hours.

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